Crockpot Taco Chili

Crockpot Taco Chili

Have you ever craved a good, substantial bowl of comfort food? I know that I have, and when the craving hits I reach for this hearty Tex-Mex chili recipe. So what is Tex-Mex chili? Well, our house Tex Mex chili recipe is made with ingredients like chipotle pepper, corn, and taco seasoning. Then we make things stupid simple by using a slow cooker. Crock Pot Tex Mex Chili is a recipe that will fill you up and make you smile, all without a ton of work. We hope that Crockpot Taco Chili (we are pretty excited to share this one) inspires you. Now let's get cooking!

Crockpot Taco Chili

Ingredients

• 1 lb ground beef
• 1 pkt taco seasoning
• ½ onion, diced
• 2 cups frozen corn
• 1 can black beans 14oz
• 1 can tomato sauce
• 1 can tomatoes, diced, 28oz
• tsp smoked paprika
• 1 chipotle pepper, minced
• 2 tsp garlic
• 1 tsp salt
• 1 tsp pepper (or as desired)
• sour cream
• shredded cheddar cheese
• diced avocado

Directions

1. Brown the beef in a frying pan with the onions until cooked through. Drain off the grease and season with salt and pepper.
2. Pour the beef into the slow cooker.
3. Add the taco seasoning, frozen corn, black beans, tomato sauce, chipotle pepper, and the rest of the seasonings.
4. Cook on low for 6 -7 hours or high for 4 – 5.
5. Serve with sour cream, shredded cheddar, and diced avocado. Garnish with nacho chips.
6. Enjoy!

Print Recipe

Ingredients:

• 1 lb ground beef
• 1 pkt taco seasoning
• ½ onion, diced
• 2 cups frozen corn
• 1 can black beans 14oz
• 1 can tomato sauce
• 1 can tomatoes, diced, 28oz
• tsp smoked paprika
• 1 chipotle pepper, minced
• 2 tsp garlic
• 1 tsp salt
• 1 tsp pepper (or as desired)
• sour cream
• shredded cheddar cheese
• diced avocado

 

Directions:

1. Brown the beef in a fry pan with the onions until cooked though. Drain off the grease and season with salt and pepper.
2. Pour the beef into the slow cooker.
3. Add the taco seasoning, frozen corn, black beans, tomato sauce, chipotle pepper, and the rest of the seasonings.
4. Cook on low for 6 -7 hours or high for 4 – 5.
5. Serve with sour cream, shredded cheddar and diced avocado. Garnish with nacho chips.
6. Enjoy

History of Chili

Chili's history is a flavorful blend of cultures and interpretations, with its origins being a bit of a spicy stew itself!

• Spicy Seeds: The star of the show, the chili pepper, originated in South America thousands of years ago. Native Americans domesticated and used them for food and medicine. Spanish explorers brought them back to Europe, sparking global chili enthusiasm.
• Early Inspiration: While the exact details are contested, most historians believe chili con carne (chili with meat) emerged in northern Mexico and southern Texas during the 1800s. Indigenous cultures likely combined their stews with Spanish-introduced beef and chilies, creating a hearty and portable meal for cowboys and travelers.
• Spreading the Heat: “Chili Queens” of San Antonio, Texas, in the 1880s, became famous for their outdoor stands selling this fiery comfort food. World expositions like the 1893 Chicago World's Fair further popularized Texas-style chili across the US.
• Variations Emerge: Different regions put their spin on the dish. Cincinnati-style chili, for example, features Greek influences with cinnamon, allspice, and chocolate, often served over spaghetti. Vegetarian and white chili variations gained popularity, showcasing the dish's adaptability.
• A Cultural Icon: Today, chili remains a beloved American dish, enjoyed in countless forms at cookouts, sporting events, and even as a hot dog topping. The International Chili Society hosts annual cook-offs, celebrating the diverse interpretations and competitive spirit surrounding this iconic bowl.

Air Fryer Hot Dogs and Chili Sauce Recipe

Facts About Chili

• Beginnings: The exact origin of chili is still debated, with some attributing its creation to specific individuals or groups.
• Competition: Chili competitions are a popular pastime, showcasing the diverse styles and interpretations of the dish.
• Texas: The Texas State Legislature declared chili the official state dish in 1977.
• 1828: The first written description of chili comes from San Antonio, Texas, mentioned as a “pepper-heavy hash.”
• 19th Century: Chili con carne (“chili with meat”) becomes popular amongst cowboys and pioneers. Tejana women, known as “chili queens,” sell their versions in San Antonio.
• 1893 World's Fair: Texas-style chili gains national recognition at the Chicago World's Fair.

Organic Chili Recipe Crock Pot

Events Celebrating Chili

Chili, the hearty concoction loved by many, is celebrated in various events throughout the year, each with its unique twist and flavor. Many other chili celebrations are happening throughout the year, each with its unique flair and local flavor. 

National Chili Cook-Off (Terlingua, Texas): This legendary cook-off, held annually on the first weekend of November, draws competitors from across the US and even internationally. It's a true test of chili-making skills, with categories for traditional red chili, hominy chili, and even a wacky chili category.

National Fiery Foods & Barbecue Show (Albuquerque, New Mexico): This massive event happening every March showcases all things spicy, including hot sauces, salsas, barbecue, and, of course, chili. Attendees can sample and buy products, witness cooking demonstrations, and even participate in chili-eating contests.

ZestFest (Portland, Oregon): Held in September, this popular festival celebrates chilies and hot peppers of all varieties. Live music, cooking demonstrations, and a plethora of vendors offering chili-infused dishes and hot sauces make it a delightful experience for spice enthusiasts.

Westwood Chile Fest (Denver, Colorado): This vibrant festival in September immerses attendees in Hispanic culture, featuring traditional music, dance, and, of course, an abundance of chili dishes from various vendors.

Hatch Chile Festival (Hatch, New Mexico): Every year in September, this festival honors the world-famous Hatch chile pepper, a New Mexico staple. Enjoy Hatch chile-infused dishes, cooking demonstrations, live music, and a vibrant atmosphere celebrating this unique pepper.

Cincinnati Chili Festival (Cincinnati, Ohio): This unique festival held in September highlights the iconic Cincinnati-style chili, known for its Greek-inspired spices and often served over spaghetti. Sample from various vendors, participate in the “Queen of Chili” competition and immerse yourself in the city's rich chili tradition.

Fiesta de la Tirana (La Tirana, Chile): This vibrant festival in July, also known as the Festival of the Virgen del Carmen, features traditional music, dance, and costumes. While not explicitly focused on chili, the local cuisine often incorporates the popular Ají peppers, adding a spicy touch to the celebrations.

Crockpot Taco Chili

Whether you need to know how to make taco chili, how to make taco chili in the crock pot, a Mexican chili slow cooker recipe, or even a crockpot taco chili recipe, then our crockpot Mexican chili will not disappoint. If you gave it a try let us know in the comments what you think, and if you are looking for more dinner inspiration check out our Southwestern Steak Fajitas Recipe. It is a wonderful way to prepare flank or skirt steak and is every bit as good as any restaurant fajita dish. We hope that you are inspired by this Slow Cooker Taco Chili Recipe. Until next time, happy cooking!