Baby Yoda Cookies Made with OREOs
Baby Yoda Cookies made with OREOs
We are 100% Star Wars fans in this family. Have you wondered to yourself how old is baby yoda or what movie is baby yoda from or even who's cuter: baby yoda and baby groot? If so, then these star wars mandalorian baby yoda cookies are for you. Just relish in their cuteness and seeing happy baby yoda cookies or baby yoda smiling. We hope that you love this Baby Yoda Cookies made with OREOs post.
Baby Yoda Cookies made with OREOs
Ingredients
Directions
- Prepare a baking sheet or cutting board with waxed paper.
- Melt the candy coating according to package directions giving special care not to overheat the candy. If the candy coating is overheated, it will be too thick.
- You can add 1 teaspoon of coconut oil or vegetable shortening to help thin the candy but do not add any other type of liquid as the candy will seize and harden.
- One at a time, use a candy dipper to cover whole almonds in the melted candy and tap to allow the excess to return to the bowl. Transfer the almonds to waxed paper and allow to dry completely.
- Next, dip each cookie into the candy melts to coat completely. Shake to remove excess candy and then place on waxed paper.
- Immediately add the candy eyes and almond (ears).
- Allow candy coating to harden completely. Then, using a toothpick, scratch a nose into the candy between the eyes, lines on the forehead, and lines over the eyes.
- All to dry completely before packaging or serving.
- Store in an airtight container at room temperature. Placing in the refrigerator may cause the cookie to soften.
Make these adorable cookies for the Star Wars fans in your family! Did you know that baby yoda choccy milk is my favorite meme? It is perfect to go along with these yoda cookies or star wars cookies. We hope that you are inspired by these Baby Yoda Cookies made with OREOs.
Baby Yoda Cookies
Ingredients:
Directions:
- Prepare a baking sheet or cutting board with waxed paper.
- Melt the candy coating according to package directions giving special care not to overheat the candy. If the candy coating is overheated, it will be too thick.
- You can add 1 teaspoon of coconut oil or vegetable shortening to help thin the candy but do not add any other type of liquid as the candy will seize and harden.
- One at a time, use a candy dipper to cover whole almonds in the melted candy and tap to allow the excess to return to the bowl. Transfer the almonds to waxed paper and allow to dry completely.
- Next, dip each cookie into the candy melts to coat completely. Shake to remove excess candy and then place on waxed paper.
- Immediately add the candy eyes and almond (ears).
- Allow candy coating to harden completely. Then, using a toothpick, scratch a nose into the candy between the eyes, lines on the forehead, and lines over the eyes.
- All to dry completely before packaging or serving.
- Store in an airtight container at room temperature. Placing in the refrigerator may cause the cookie to soften.
Serious cookie aficionados have these tools because they make cookie making so much fun:
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